Case study
CIRFOOD
The Challenge
Sustainability has always been embedded in CIRFOOD. The organisation was looking for a partner to bring a more structured and documented approach.
Project Objectives
01
To define a clear roadmap to achieve the sustainability goals
02
To communicate clearly, both internally and externally, about their sustainability strategy
03
To identify opportunities for continuous improvement
Company facts
CIRFOOD
CIRFOOD was founed in the 50s and has grown to one of the biggest Italian companies in food services. Sustainability has always been embedded in CIRFOOD, however the company was looking for a partner to document the actions that were implemented in a structured and proven way. The organisation has aligned itself to the Sustainable Development Goals and set ambitious targets.
Industry
Food and beverages
FTE
387
Revenue
€100M
Nexio Projects’ Solution
01
Assessment
Nexio Projects supported in the completion of the EcoVadis assessment to benchmark the company within the food and beverage service industry.
02
Implementation
Additionally, our team helped in the development of strong policies, procedures and reporting in line with the business strategy.
Key Outcomes
In only 18 months, CIRFOOD was able to go from Bronze to the Silver EcoVadis medal as well as reducing their emissions by 3.5 ton CO2 per vehicle thanks to the investment in electric vehicles for their fleet.
EcoVadis medal
With the guidance of Nexio Projects, CIRFOOD jumped from a Bronze to a Silver EcoVadis medal.
Alignment
Additionally, as a result of the project CIRFOOD witnessed improved communication, alignment and clarity around sustainability throughout the entire structure.
Emission reduction
Finally, CIRFOOD invested in electric vehicles for their fleet, reducing their emissions by 3.5 ton CO2 per vehicle.
Testimonials
What our client says
“Nexio Projects helps us reflect on and take the necessary steps to achieve our sustainability goals. Together, we are building the roadmap to achieve the Gold medal. Every day we take steps to be better than we were the day before.”
Stefano Teatini
Head of International Procurement
CIRFOOD
CIRFOOD
